A non-fermentable sweetner to allow you to adjust the sweetness of your wine after fermentation.
2 in stock.
This is a non-fermentable sweetner that is added to your wine after fermentation has finished to allow you to adjust the sweetness of your wine without risking a secondary fermentation taking place. It also contains glycerol to promote a smoother "mouthfeel".
Add at a rate of 1tsp per bottle then taste and adjust to suit your own preference.
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Stock levels are live. General site information last updated on Tuesday 7th September 2021