Malic acid encourages a rapid fermentation and promotes aroma and flavour.
4 in stock.
Malic acid is the main acid in apples and is also found in grapes. It encourages a rapid fermentation and promotes aroma and flavour. 10gms per gallon should be dissolved in a small amount of water and added to the wine before fermentation starts.
Colchester Homebrew Supplies is a limited company registered in the UK, Company No: 7170799. VAT No: 985 8324 67. All items are offered for sale in accordance with our standard terms and conditions.
Stock levels are live. General site information last updated on Monday 26th July 2021